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Pop Chef: A Gastro-Dad Talks Cooking With Kids

by Meryl Levin, Posted Feb 3rd 2010 12:00PM

Gastrokid's Two-Zone Shitake Mushroom and Plum Tomato Pizza. Credit: Hugh Garvey and Matthew Yeomans
Hugh Garvey co-founded the Gastrokid blog to document the trials and tribulations of a foodie father living in a mac-n-cheese culture. Since ...
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